Individual degrees of sharpness at mustard can be trained by the mixing of Brown and yellow mustard seed. The art of the mustard Miller is to use the correct mixing ratio for the desired mustard. For all lovers of spicy mustard with mild sharpness, lion mustard is the right medium. Being lion mustard medium-bodied and aromatic, but not too sharp, a spoon can be given by him also quiet times more to the recipe. With this mustard, especially mustard sauces and fine Marinades are an aromatic taste experience.
